Monday, March 14, 2011

{ S' More Cookie Bars }

We found this recipe on the back of the butter package and it is a sure-fire winner!  I am a s'more addict so this was an amazing find. It's a super quick dessert that harnesses the finest of campfire flavors and brings it indoors. Please add anything you want...Peanut butter is delicious, white chocolate could be good, you could use a variety of other candy chips. Yum, yum, yum!

Ingredients
3/4 C butter
3 C graham crackers
1 package semi-sweet or milk chocolate chocolate chips
1 C butterscotch chips
1 C mini marshmallows
1/2 C coconut
1 can sweetened condensed milk

Directions
Preheat over to 350 degrees. Melt butter and crush the graham crackers In 13x9 inch baking pan, combine melted butter with crushed grahams and press into the pan to form an even crust layer. Evenly sprinkle with chocolate chips, then butterscotch chips, then mini marshmallows. Pour condensed milk evenly over mixture. bake 25 minutes or until bubbly. On wire rack, let cool completely. For easier cutting, refridgerate for 1 hour. Enjoy!

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